Forks & Corks

A table with a flower arrangement, wine glass, water glass, plate of butter, and cutlery, with two people standing in the background holding drinks.

“Forks and Corks is a relaxed, immersive kitchen experience for groups, centred around gathering. This experience is a food tour ideal for larger groups, from corporate outings to team events (8-16 people) .”

What to Expect

-Forks and Corks is a 2.5 hour session;

-Sit and enjoy the stories and history shaping Irish food and cultural traditions as Claire showcases fish from the harbour, artisan produce and locally grown food, paired with Kinsale drinks.

I Will Guide You Through:

- Brown bread making

- Preparation of shellfish / fish collected from the fisherman

- Sauces, plating and service

- Beverage selection and tasting

Beyond The Kitchen:

-Having demonstrated, we will sit down to a light lunch and a perfect drinks pairing!

Cost: €150pp (minimum 8 pax)

This is an individually curated experience. Get in touch to discuss you or your guests ideal gathering!

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Contact us

Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!